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\n<\/p><\/div>"}, https://blog.cocktailbuilder.com/how-to-drink-mezcal-cocktails/, https://www.liquor.com/articles/how-to-drink-mezcal-right/#gs.i4xxOw4, https://www.washingtonpost.com/lifestyle/food/how-to-drink-tequila-and-mezcal-like-a-grown-up/2018/07/05/6b5cd818-7f06-11e8-b0ef-fffcabeff946_story.html?noredirect=on, https://www.afar.com/magazine/a-sommeliers-guide-to-mezcal, https://stateways.com/2016/05/23/blog-3-food-pairings-with-mezcal/, https://www.foodandwine.com/fwx/drink/3-perfect-drinks-smoky-world-mezcal, https://vinepair.com/articles/mezcal-taco-pairing/, http://mentalfloss.com/article/58722/how-should-i-chill-my-glassware, https://www.seriouseats.com/recipes/2014/04/last-of-the-oaxacans-mezcal-last-word-variation-cocktail-recipe.html, https://www.geniuskitchen.com/article/how-to-double-strain-a-cocktail-183, consider supporting our work with a contribution to wikiHow. Mezcal, on the other hand, can be made from a variety of agave. Mezcal Punch For A Crowd. A sea salt rim on a margarita glass is par for the course in American bars, but in Mexico, a different kind of salt comes into play when drinking agave spirits, specifically sal de gusano, or worm salt.âThe consumption of insects, mezcal and worm salt dates back to before the arrival of Europeans into Mexico,â says Merci Mercado founder Virydiana Velarde. Next, you want to prepare some sliced oranges. It can also be made ⦠Get your nose and fingers wet. Cut 1 lime into wedges. Chilling your glass will keep your cocktail cold longer and remove the possibility of your drink becoming watered down by melted ice. This article has been viewed 31,524 times. You can make agave syrup by dissolving light agave in an equal amount of hot or boiling water. Stir with ice for 25 seconds and strain into a chilled glass, then garnish with a grapefruit peel. Mezcal is an integral part of Mexican culture, having roots in pulque, a slightly boozy drink made from fermented agave mash.Eventually, the ⦠âItâs open so you can smell what youâre drinking. 1 denominator that most people associate with mezcal is smoke,â says Reyes. This is why I decided to use a citrus-flavored tonic water for this mezcal and tonic cocktail. Mezcal has a very distinct smoky flavor that comes to life when paired with citrus. Cocktail Shaking Methods: How to Use Them Properly, Port Wine: What to Know and 4 Bottles to Try. If you don’t have a fine-mesh strainer, place piece of cheesecloth over the top of your glass while you slowly pour your cocktail. orange juice, ¾ oz. Never drink and drive and always arrange transportation ahead of time if you will be drinking. Mezcal is typically served with orange slices and sal de gusano (salt ground with the dried caterpillars that infest agaves). Step 2. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Get our best cocktail recipes, tips, and more when you sign up for our newsletter. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. The Oaxacan slushie. We all know the secret to a successful party is a signature cocktail but no ⦠Mezcal has a higher alcohol content, so alternate drinking mezcal with a 12 fl oz (350 mL) glass of water. âThatâs a crock. The drink that gin is most known for is the Martini, and here again Mezcal is right at home. The shape of this clay cup allows you to take in and explore mezcalâs... 2. Campari: What It Is and How to Use It. The frost on the outside of the shaker should form in about 20 seconds of shaking. You can enjoy mezcal’s earthy and smoky characteristics by drinking it straight, making a mezcal margarita, or creating a Last of the Oaxacans cocktail. If you don’t have a cocktail shaker, you can use a mason jar or a bottle that has a screw-on lid to mix your ingredients. We tapped Chris Reyes of NYCâs agave-obsessed Temerario to walk through you some basic rules. tequila (best to skip the mezcal on this one, I think), 1¼ oz. Use either a liquid measuring cup or a 2 fl oz (59 mL) shot glass to measure your liquids. In a pitcher, lightly combine mezcal, vodka, grand mariner and triple sec, grapefruit juice in equal parts, with a hint⦠The important thing to remember at the end of all this is that thereâs no wrong â or right â way to drink mezcal. Be sure to save extra slices for garnishing. By law, tequila can only be produced from Blue Agave. 1.5 Mezcal 1 Blanc Vermouth (my favorite is Carpano Bianco).25 Benedictine 3 dashes orange bitters. Thatâs understandable, he explains, since mezcal is made by roasting the agave in an underground pit. Step 1. You can opt to squeeze your own lime juice by juicing 1-2 limes. It is known for its distinct smoky flavor that’s derived during the production method used in the distilling process. A couple drops, Orange bitter Don’t be discouraged if you don’t like the first bottle you try. I wanted to use these flavors but in a drink I can make for a crowd. âItâs a good start for getting to know and enjoy mezcal.â Brands he recommends include Del Maguey and El Jolgorio. Itâs a nice gesture and very tasty, but in the end, think of it as just another mixer. What the #$@! Combine all ingredients into tin shaker. Instead, he recommends sipping from a shallow clay cup called a jicarita. This is a great drink to try if you are new to the world of mezcal. Thanks to all authors for creating a page that has been read 31,524 times. The best way to drink mezcal is out of a jicarita and accompanied by orange slices sprinkled with worm salt. Mezcal Drink Recipes: 10 Best Mezcal Mixed Drinks - Supercall [Photograph: Nick Caruana] Another not-so-traditional ⦠Freshly squeezed lime juice will taste better but you can use pre-squeezed lime juice if you need to. What the #$@! The brands pushing mezcal to new levels donât use the worm. My favorite way to drink mezcal is in a bloody mary. Liquor.com uses cookies to provide you with a great user experience. Welcome to the magic of mezcal. Mezcal is usually characterized as having a strong, smoky flavor due to the very artisanal production process. There are 21 references cited in this article, which can be found at the bottom of the page. Instructions. Also, saltâ¦preferably sal de gusano (salt made from worms, mixed with chilli). Check out our favorite tequila drink recipes for inspiration. If there are worms in the bottle, it’s probably a cheaper mezcal, which can be good but it will not be a top-of-the-line product. If you are new to mezcal, it is recommended to start with a less expensive bottle to get familiar with the taste. If you like you drinks gingeryâand who doesn't?â then you'll love this fresh ⦠âYou donât want to get the expensive stuff and not know what youâre drinking.â Instead, he steers newbies toward espadÃn, the most common type of mezcal, which can show a wide range of flavors, from earthy and fruity to intensely vegetal. Then add ice cubes, lemon juice, a shot of mezcal, and grapefruit soda. If you are new to mezcal, don’t opt for the most expensive bottle. So youâre a tequila drinkerâa sipper, a snob, a stasher of rare earthen bottles. It is commonly confused for tequila, but in reality, tequila is technically a type of mezcal. Mezcal comes in a wide range of strengths. But that smokiness can range from faint to in-your-face, and itâs just one from a staggeringly wide range of characteristics youâll find in mezcal. By using Liquor.com, you accept our. In a tequila glass, serve the amount of mezcal youâd like to drink, divide an orange into six portions and sprinkle a ⦠If you like your drinks to be on the spicier side, add in another pepper slice or a dash of spicy bitters. However, due to the design of the jicarita, you may not get the same experience from the aromas. 25 ml Dangerous Don . Seal and shake until well blended. 25 ml Bitter . Quite frankly, youâre intimidated. You use words like mouthfeel and terroir unselfconsciously. 2 oz Casamigos Mezcal 1 oz Fresh Lime Juice.75 oz Agave Nectar 2 Dashes Orange Bitters. Cointreau: What It Is and How to Use It. âThereâs really a mezcal for every palate.â, âThe first mistake many people make is pouring mezcal in a shot glass and pouring it down their throat,â says Reyes. Strain into rocks glass. Refrigerate until well ⦠Mezcal (/ m É Ë s k æ l /, Spanish: ()) is a distilled alcoholic beverage made from any type of agave.The word mezcal comes from Nahuatl mexcalli [meÊËkalËi], which means "oven-cooked agave", from metl and ixcalli [iÊËkalËi].. Agaves or magueys are found mainly in many parts of Mexico and south to the equator, though most mezcal is made in Oaxaca. âMaguey is an agave,â says Reyes. âThe best way to drink mezcal will always be clean, in small sips similar to small kisses, always accompanied by a little water to cleanse the palate and hydrate,â Medina says. The bottom of the plant own lime juice by juicing 1-2 limes oz Casamigos mezcal 1 oz Fresh lime oz... And strain into a chilled glass, then garnish with an orange slice co-authored by our team! Use it or boiling water Fresh ⦠the Oaxacan slushie to our and always arrange transportation of! The rocks, whichever your prefer time if you need to the important thing to remember the. 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